Bahrain Halvah
The word Halvah has been derived from the Arabic word “Halavi” meaning sweet. To make this product, first we boil the sugar with water to create a dense liquid. then we add starch, oil, cardamom, saffron, rose water and edible brains while stirring to create a caramel jelly form. Herang souvenir, with more than 15 years of experience in the field of Bahraini halvah production and sesame products with the aim of high quality production, offers different types of halvah with different tastes and packs such as special saffron halvah, Omani halvah, Bahraini halvah and other products, and offers them to the market.